We regularly have new studies that we are recruiting for. If you don’t see something that you qualify for right now, please call Caitlin at 952-993-9605 to be contacted about future studies.
Comparison of Glucose Values and Variability Between TOUJEO and TRESIBA During Continuous Glucose Monitoring in Type 1 Diabetes Patients (inRange)
Principal Investigator: Richard Bergenstal, MD
Study Sponsor: Sanofi
Location: International Diabetes Center
Purpose of study: This study will compare how two different FDA approved long acting insulins work for people with type 1 diabetes. Participants will be provided with either insulin Tuojeo and Tresiba throughout the study to take in addition to their rapid acting insulin. Continuous glucose monitoring (CGM) will be used to measure glucose levels.
Inclusion Criteria: The study is accepting males and females ages 18-70 who:
• Have type 1 diabetes
• Take multiple daily insulin injections for their diabetes
• Have an A1C between 7.0-10.0%
• Meet other study specific requirements
Study Contact:
Caitlin Hasledalen
(952) 993-9605
IDCResearch@parknicollet.com
Evaluation of Flash Continuous Glucose Monitoring to Reduce Hyperglycemia in People with T2 Diabetes
Principal Investigator: Thomas Martens, MD
Study Sponsor: Abbott Diabetes Care
Location: International Diabetes Center
Purpose of study: The goal of this study is to decrease the amount of time that a person with type 2 diabetes spends with blood glucose in high ranges through the use of a continuous glucose monitoring (CGM) system. The study will help participants focus on changing their food choices and other behaviors that can have an effect on glucose. All participants in the study will be provided with the FreeStyle Libre CGM system. This CGM system is FDA approved and currently available for use. It has a sensor that measures a person’s glucose level continuously. Participants in this study will either use the FreeStyle Libre CGM system alone, or in combination with a new smartphone app that is used to log and understand the effect of foods on glucose.
Inclusion Criteria: The study is accepting males and females ages 18 and older who:
• Have had type 2 diabetes for less than 5 years
• Are taking 1 or 2 medications (non-insulin) to treat their diabetes
• Have an A1C between 7.5- 9.5%
• Meet other study specific requirements
Study Contact:
Caitlin Hasledalen
(952) 993-3452
IDCResearch@parknicollet.com
